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Receta Breakfast Parfaits
by CookEatShare Cookbook

Breakfast Parfaits

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Ingredientes

3/4 c. fresh or possibly frzn blueberries, raspberries or possibly strawberries
2 cartons (8 ounce.) low-fat lemon or possibly vanilla yogurt

1/4 c. granola cereal

Direcciones

Alternate layers of fruit and yogurt in 4 tall glasses. Sprinkle with granola. Serve immediately. 200 calories per serving.