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Receta Breakfast Sandwich
by Catherine Pappas

Breakfast Sandwich


Slice and serve with a good cup of coffee.

What a nice way to start the day!

With Love,

Catherine
xo

Calificación: 5/5
Avg. 5/5 1 voto
  Estados Unidos American
  Raciónes: 1

Ingredientes

  • 1 avocado – chopped with a drizzle of olive oil and dash of salt
  • 1 garden tomato – sliced
  • 1 red onion – sliced thin
  • Handful of fresh basil – ripped
  • Bread and Butter sandwich pickles
  • 3 egg whites – plus a splash of milk - beaten
  • Dash of ground curry
  • Salt
  • Black Pepper
  • Butter
  • Mayonnaise
  • Olive oil
  • Choice of your favorite bread

Direcciones

  1. Heat a griddle. Place the bread on the griddle with a pat of butter on each slice and grill the toast.
  2. Place the toast on a plate.
  3. On the heated griddle place the slices of onion and fresh basil and drizzle a little olive oil over.
  4. Pour the egg whites over the onion and basil, season with the salt, pepper and ground curry and let set.
  5. Spread a little mayo on each slice of bread. Place the sliced tomato, bread and butter pickles and the avocado.
  6. Lift the egg whites off the griddle and place on the bread.