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Receta Breakfast Souffle

by CookEatShare Cookbook

Ingredientes

1 pound sausage, bacon or possibly ham, cooked 6 Large eggs 2 c. lowfat milk 4 ounce. cheese

1 teaspoon dry mustard 1 teaspoon salt Dash pepper 8 slices dry bread, cubed

Direcciones

1. Mix together; chill overnight. Bake at 350 degrees for 45 min. Stir after 20 min.

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