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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Extra virgin olive oil Flour, for dredging
3 Tbsp. Finely-slivered sundried tomatoes Zucchini flowers, if available
Ingredients Per Serving Qty Common Price Price per Serving
4 lrg Zucchini, sliced lengthwise, cut spaghetti strips 1/2 zucchini
$1.99 per pound
$0.71
8 lrg Chicken breast halves, skin removed Salt, to taste Freshly-grnd black pepper, to taste 1 chicken breast
$3.49 per pound
$1.34
3 c. Leeks, cut into thin rounds 1/3 cup
$1.88 per pound
$0.14
1 Tbsp. Finely-slivered garlic 3/8 teaspoon
$4.00 per pound
$0.01
1/2 c. Dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.17
3/4 c. Rich chicken stock 1 tablespoon
$0.99 per 14 1/2 ounces
$0.05
1 Tbsp. Grated lime zest 3/8 teaspoon
n/a
 
3 Tbsp. Fresh lime juice 1 1/8 teaspoons
$1.49 per 15 fluid ounces
$0.02
2 Tbsp. Chopped fresh parsley 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $2.46
Total Recipe $19.67
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