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» Breast Of Lamb With Fruited Rice Stuffing
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Breast Of Lamb With Fruited Rice Stuffing
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lb Breast of lamb (cut into Serving sized pcs & Trimmed of fat) Salt & pepper
1 c. Water Apple sections (for Garnish)
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
2 Tbsp.
Corn oil
2 tbsp
$2.99 per 24 fluid ounces
$0.12
3 c. Cooked
rice
3 cup
$5.00 per 10 pounds
$0.52
1/2 c. Minced
apricots
1/2 cup
$9.33 per 20 ounces
$1.28
1 c. Diced green
apples
1 cup
$1.46 per pound
$0.40
1/3 c. Minced green
onions
& tops
1/3 cup
$1.09 per cup
$0.36
1 Tbsp.
Lemon juice
1 tbsp
$2.19 per 15 fluid ounces
$0.07
1/2 c.
Sunflower
seeds
1/2 cup
$2.39 per 7 1/2 ounces
$0.79
1/2 c. Dry white
wine
1/2 cup
$0.35 per fluid ounce
$1.40
Total Recipe
$4.95
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