Esta es una exhibición prevé de cómo se va ver la receta de 'Bresaola with Shrimp and Citrus Salad' imprimido.

Receta Bresaola with Shrimp and Citrus Salad
by Robert Helstrom

Bresaola with Shrimp and Citrus Salad
Calificación: 4.5/5
Avg. 4.5/5 2 votos
Tiempo de Prep: Italia Italian
Tiempo para Cocinar: Raciónes: 4

Ingredientes

  • 20 ea Bresaola thin slices (about 8 oz)
  • 8 ea 16-20 count Shrimp cooked
  • 1 ea Navel orange segmented and juiced
  • 1 ea Red Jalapeno julienned
  • 6 ea Fresh basil leaves julienned
  • 1/2 C Frisee washed and trimmed
  • 1 tbs Olive Oil
  • Salt and Pepper

Direcciones

  1. Arrange the slice Bresaola equally on 4 plates
  2. Toss the remaining ingredients along with 1 tbs. of the orange juice.
  3. Arrange the salad on top of the sliced bresaola