4 lg. tomatoes, cut into cubes |
1/3 tomatoes |
$1.99 per pound
|
$0.27 |
1 pound brie cheese, rind removed, torn into pcs |
1 1/3 oz |
$10.99 per pound
|
$0.92 |
1 c. cleaned fresh basil, cut into strips |
1 tablespoon |
$2.59 per cup
|
$0.22 |
3 garlic cloves, peeled & finely chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
1 c. extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.25 |
Total per Serving |
$1.65 |
Total Recipe |
$19.85 |