Inicio » Recetas » Brine To Cure Ham And Bacon

Print recipe cost
Brine To Cure Ham And Bacon - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 ounce Salt peter
Ingredients Per Serving Qty Common Price Price per Serving
7 lb Plain salt, (not iodized) 1 3/4 lb
$2.91 per 16 ounces
$5.09
3 1/2 lb Dark brown sugar 14 oz
$2.79 per 2 pounds
$1.22
1 ounce Red pepper, optional 1/4 oz
$3.29 per pound
$0.05
1 ounce Whole cloves, optional 1/4 oz
$5.29 per 2 ounces
$0.66
Total per Serving $7.03
Total Recipe $28.10
Email Recipe Cost
or Cerrar