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Brined Pig - Recipe Cost

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1/4 c. Brown surgar
1 Tbsp. Maple extract
1 Tbsp. Dark mollasses
Ingredients Per Recipe Qty Common Price Price per Recipe
1 gal Water 1 gallon
n/a
 
1/4 c. Vinegar 1/4 cup
n/a
 
1 Tbsp. Pickling spice 1 tbsp
$7.99 per 16 ounces
$0.11
1/2 tsp Allspice 1/2 tsp
$18.00 per pound
$0.04
1 tsp Pepper 1 tsp
$7.99 per 16 ounces
$0.04
1 tsp Garlic pwdr 1 tsp
$2.99 per 3 ounces
$0.10
1 tsp Onion pwdr 1 tsp
$3.39 per 2 5/8 ounces
$0.11
1 tsp Celery salt 1 tsp
$6.49 per 4 ounces
$0.28
1 1/2 c. Salt 1 1/2 cup
$2.91 per 16 ounces
$2.81
1 tsp Liquid smoke 1 tsp
$14.70 per 44 1/2 ounces
$0.06
Total Recipe $3.54
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