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Receta Broccoli And Fettuccine Milanese
by Global Cookbook
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Ingredientes
1/2 lb fettuccine, cooked
1 c. heavy cream
2 Tbsp. butter
2 x cloves of garlic, chopped
1/2 c. freshly grated Parmesan cheese
1 c. minced fresh broccoli, minced
Direcciones
In a large saucepan, combine the warm pasta with remaining ingredients and toss. Cover pan and hot over low heat to serving temperature.