| 1/4 c. Walnuts or possibly, coarsely minced slivered almonds |
1 tablespoon |
$9.89 per 16 ounces
|
$0.16 |
| 1 Tbsp. Oil |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1/2 pkt (2 1/4 c.) broccoli cuts |
1/2 cup |
$0.99 per pound
|
$0.11 |
| 1 Tbsp. Sliced scallions |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
| 1 x Clove garlic, chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 c. Chicken broth or possibly water |
1/4 cup |
$0.99 per 14 1/2 ounces
|
$0.14 |
| 2 Tbsp. Dry sherry, (optional) |
1 1/2 teaspoons |
$22.00 per liter
|
$0.16 |
| 1 1/2 Tbsp. Soy sauce |
1 1/8 teaspoons |
$2.59 per 10 fluid ounces
|
$0.05 |
| 1 c. Minute Rice |
1/4 cup |
$4.19 per 80 ounces
|
$0.09 |
| Total per Serving |
$0.74 |
| Total Recipe |
$2.97 |
Suggestions?