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Receta Broccoli And Tasso Cheese Bisque
by Global Cookbook

Broccoli And Tasso Cheese Bisque
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  Raciónes: 6

Ingredientes

  • 1/2 c. vegetable oil
  • 1 lb Tasso ham, cubed
  • 1 c. minced onion
  • 3/4 c. minced red bell pepper
  • 1/2 c. minced green bell pepper
  • 1/2 c. minced celery
  • 1 Tbsp. chopped garlic
  • 1 c. flour
  • 8 c. chicken broth, heated
  • 2 c. heavy whipping cream
  • 1 lb cheddar cheese
  • 1 lb fresh broccoli cut into pcs
  • 2 tsp Cajun Seasoning
  • 1/2 tsp white pepper
  • 1/4 c. chopped parsley
  • 1/4 c. minced green onions

Direcciones

  1. Broccoli and cheese are a match made in Heaven. Be careful not to overcook the broccoli, this will help to maintain its green color and allow it to stay crunchy.
  2. Heat vegetable oil in a large saucepot over medium heat. Add in tasso ham and cook for 5 min. Be careful not to brown it.
  3. Add in onion, red and green bell pepper, celery and garlic. Cook for 5 min.
  4. Add in flour and stir till a roux is formed. Don't brown flour. Then add in the heated chicken broth and whip till a light sauce is formed. Simmer for 5 min.
  5. Stir in heavy cream, cheddar cheese, broccoli, Creole seasoning and white pepper. Cover and simmer for 10 min, stirring occasionally. Add in parsley and green onions. Divide into 6 large bowls and serve.
  6. Yields 6 servings.