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Receta Broccoli Carrot Stir Fry
by CookEatShare Cookbook

Broccoli Carrot Stir Fry
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Ingredientes

  • 1 bunch broccoli
  • 3 to 4 lg. carrots
  • 2 tbsp. oil
  • 1 clove garlic, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • 1 c. chicken broth or possibly bouillon

Direcciones

  1. Wash and drain broccoli. Break off flowerettes (split if large). Set aside. Peel tender portion of stems and slice 1/8 to 1/4 inch thick. Set aside. Peel and slice carrots the same way. Heat oil and garlic in large skillet. Stir fry carrots about 1 minute. Add in sliced broccoli stems and stir fry about 1 minute. Add in rest of broccoli; sprinkle with salt and sugar. Stir in broth. Cover and cook briskly for 2 or possibly 3 min. Uncover and toss till liquid evaporates.