Receta Broccoli, Cauliflower, and Cheese Soup

by Nicole Sherman

Recipes, Cooking, Product Reviews, Giveaways, Saving Money, Couponing, Life in General, Coupons,

Ingredients:

• 8.oz Fresh Cauliflower
• 8.oz Fresh Broccoli
• 1 cup chopped Celery
• 1 cup chopped Onion
• 20.oz Velveeta Cheese cubed
• 1 1/2 cups Milk

Directions:

Rinse cauliflour in water and break into florettes

Put in a pot along with the chopped onion, and celery

Add enough water to steam the vegetables

Steam the vegetables for 20 minutes

Add cheese and stir until melted

Add milk and stir

Keep stiring until the cheese and milk meld together

Heat until warmed through and serve

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