Receta Broccoli florets with Gorgonzola dressing
by Easy Cook - Laka kuharica
Crisp broccolli florets with savory blue cheese dressing: ideal for all Atkins dieters.
Tiempo de Prep: |
Croatian
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Tiempo para Cocinar: |
Raciónes: 4 servings |
Ingredientes
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4 cups broccoli florets
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Gorgonzola dressing:
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200 g sour cream
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200 g yoghurt
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1 cup Gorgonzola or other blue cheese, crumbled
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1 tbs lemon juice
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1/2 tsp pepper
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1 tsp Dijon mustard
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1/2 cup mayonnaise
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Direcciones
- Cook broccoli until tender-crisp, 4 - 5 minutes. Drain and rinse under cold water; OR cook in MWC for 20 minutes. Divide into florets.
- Combine sour cream, yoghurt, cheese, lemon juice, pepper, mustard and mayonnaise in a medium bowl, mashing with a fork to break up the cheese.
- Use right away or refrigerate in an airtight container for up to 3 days.