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Receta Broccoli Puree
by Global Cookbook

Broccoli Puree

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Ingredientes

2 x Heads broccoli
8 ounce Non-fat cream cheese

1/2 tsp Nutmeg Lemon juice Salt and pepper

Direcciones

Directions Steam or possibly boil broccoli florets till tender. In a food processor, combine the cooked broccoli, cream cheese and nutmeg. Puree till smooth. Season with lemon juice, salt and pepper. Serve cool or possibly warm.