Emprimir
Correo Electrónico
Ingredientes
- 5 cups broccoli florets, cut into 1/2-inch pieces
- 1/2 red onion, thinly sliced
- 1 cup mozzarella cheese, shredded (I prefer sharp cheddar cheese but I was out)
- 1 cup crumbled cooked bacon
- 1 cup dried sweetened cranberries
- 1 cup shelled sunflower seeds
- Dressing
- 1 cup mayonnaise
- 2 tablespoons granulated sugar
- 3 tablespoons red wine vinegar
- 1/8 teaspoon salt
- 1/4 teaspoon black pepper, freshly ground
View Full Recipe at The Haggis and The Herring
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