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Broccoli Salad With Olives - Recipe Cost

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1 lrg garlic clove
1/4 tsp freshly-grnd black pepper
6 x pimiento-stuffed Spanish olives sliced
Ingredients Per Serving Qty Common Price Price per Serving
1 sm head broccoli separated into florets 1/4 head
$0.99 per pound
$0.08
2 Tbsp. white wine vinegar or possibly more to taste 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
1 Tbsp. capers liquid removed, rinsed 3/4 teaspoon
$5.49 per 4 fluid ounces
$0.17
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/3 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
3 x celery stalks thinly sliced 3/4 celery
$1.99 per pound
$0.13
2 x green onions thinly sliced 1/2 onions
$1.09 per cup
$0.08
Total per Serving $0.79
Total Recipe $3.16
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