| 3 x Navel Oranges medium size |
3/4 navel oranges |
$1.29 per pound
|
$0.33 |
| 1/2 med Red Bell Pepper approx. 1/2 c |
1/8 bell pepper |
$3.29 per pound
|
$0.11 |
| 1/4 c. Scallions thinly sliced |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 2 Tbsp. Lime Juice |
1 1/2 teaspoons |
$1.49 per 15 fluid ounces
|
$0.02 |
| 1/2 tsp Salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp Red Pepper crushed or possibly to taste |
0.06 teaspoon |
$3.29 per pound
|
$0.00 |
| 4 x skinless boneless chicken breast halves approx. 1 lb |
1 chicken breast |
$2.99 per pound
|
$0.47 |
| Total per Serving |
$1.00 |
| Total Recipe |
$4.01 |
Suggestions?