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Receta Broiled Chicken With Tequila And Lime
by Global Cookbook

Broiled Chicken With Tequila And Lime
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Ingredientes

  • 4 x Chicken breast halves, skin bone
  • 1/3 c. Tequila
  • 2 Tbsp. Honey
  • 1 x Lime, zest and juice
  • 1/2 tsp Grnd cumin

Direcciones

  1. Preheat the broiler. Lb. the breasts lightly to flatten proportionately. In a medium bowl, combine the tequila, honey, zest and juice and grnd cumin.
  2. Stir to mix well. Add in the chicken and turn several times till the chicken is well-coated with the marinade. Place the chicken breasts on a broiler pan. Broil about 4" from the heat, turning once and basting several times with the sauce for the first 4 min, till the chicken is browned outside and white to the center, 6 to 8 min total.