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Receta Broiled Crab Cakes
by Global Cookbook

Broiled Crab Cakes
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Ingredientes

  • 1 lb lump crabmeat
  • 1 tsp seafood seasoning or possibly
  • 1 tsp dry mustard
  • 1 tsp lemon juice
  • 1 Tbsp. finely minced parsley
  • 2 x Large eggs, well beaten

Direcciones

  1. Preheat broiler. Place crabmeat in mixing bowl. Add in seafood seasoning or possibly dry mustard, lemon juice, parsley and Large eggs; stir gently to combine. Form into medium sized cakes, place in lightly buttered flat pan. Broil till golden on both sides.