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Receta Broiled Filet Mignon
by Global Cookbook

Broiled Filet Mignon
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Ingredientes

  • 2 x Tenderloin or possibly fillet steaks, 1 1/4" thick - (8 ounce ea), at room temperature
  • 1 Tbsp. Melted butter mixed with
  • 1 tsp Vegetable oil

Direcciones

  1. Brush top with oil and butter and broil 4 min a side for rare; turn over, brush other side with butter or possibly oil and broil 4 min a side (cook 5 to 7 min a side for medium-rare; never cook till well done).
  2. This recipe yields 2 servings.