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Receta Broiled Ham Steak

by Global Cookbook

Ingredientes

1 x ham steak

2 tsp prepared mustard

Direcciones

1. Choose a precooked center-cut ham steak 1/2-inch thick.
2. Cut ridges in the fat surrounding ham so which the edges won't curl. Brush each side with 1 tsp. prepared mustard.
3. Broil ham 3 inches from broiler heat for 3 min on each side. Trim fat from outside edges and throw away.
4. If you are using fresh ham, broil ham slice 3 inches from broiler heat for 7 to 8 min on each side.
5. This recipe yields 1 serving.
6. Serving size: 3 ounces lean.
7. Note:

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