| 1/3 c. fresh lime juice |
2 2/3 teaspoons |
$1.49 per 15 fluid ounces
|
$0.04 |
| 3 Tbsp. white wine vinegar |
1 1/2 teaspoons |
$3.39 per 12 fluid ounces
|
$0.07 |
| 1 Tbsp. extra virgin olive oil or possibly less |
1/2 teaspoon |
$5.99 per 16 fluid ounces
|
$0.03 |
| 1/4 tsp cumin |
0.04 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.00 |
| 1/2 tsp salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/8 tsp pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 lrg tomato seeded and minced |
1/6 tomatoes |
$1.99 per pound
|
$0.13 |
| 1/2 c. diced red onion |
1 tablespoon |
$0.99 per pound
|
$0.04 |
| 2 x green onions minced |
1/3 onions |
$1.09 per cup
|
$0.05 |
| 1 x clove garlic chopped |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1 x jalapeno may be doubled |
1/6 jalapeno |
$1.99 per pound
|
$0.01 |
| 1/4 c. minced fresh cilantro |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| 1 tsp grnd cumin |
1/6 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.02 |
| 2 Tbsp. fresh lime juice |
1 teaspoon |
$1.49 per 15 fluid ounces
|
$0.02 |
| 1 c. corn kernels |
2 tablespoons |
$3.89 per 16 ounces
|
$0.23 |
| 15 ounce cooked black beans liquid removed and rinsed salt and black pepper to taste |
2 1/2 oz |
$1.79 per 15 ounces
|
$0.30 |
| Total per Serving |
$1.01 |
| Total Recipe |
$6.06 |
Suggestions?