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Broiled Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 x yellow squash 0.2 squash
$1.49 per pound
$0.13
2 x zucchini 0.2 zucchini
$1.99 per pound
$0.17
1 x eggplant 0.1 eggplant
$1.99 per item
$0.20
1 x tomato 0.1 tomatoes
$1.99 per pound
$0.06
1 x purple onion 0.1 onion
$0.99 per pound
$0.03
1 x sweet yellow pepper 0.1 pepper
$2.19 per pound
$0.06
1 x sweet red pepper 0.1 pepper
$2.19 per pound
$0.06
1 x green bell pepper 0.1 bell pepper
$2.19 per pound
$0.06
1 lb cremini mushrooms 1 5/8 oz
$3.99 per pound
$0.40
3/4 c. balsamic vinegar 1 tablespoon
$6.59 per 17 fluid ounces
$0.23
3/4 c. vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
3/4 c. honey 1 tablespoon
$4.69 per 12 ounces
$0.35
1 Tbsp. salt 1/3 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $1.80
Total Recipe $18.01
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