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Receta Bronx Chicken
by Global Cookbook

Bronx Chicken
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Ingredientes

  • 4 whl chicken breast halves, pounded thin
  • 2 bn Spinach
  • 2 Tbsp. Extra virgin olive oil
  • 1 tsp Garlic, minced
  • 8 ounce Feta cheese
  • 1/2 c. Seasoned bread crumbs
  • 2 Tbsp. Butter
  • 1 c. Mushroom, sliced
  • 2 Tbsp. Flour
  • 1 c. White wine
  • 1 c. Chicken broth
  • 2 Tbsp. Lemon juice
  • 2 Tbsp. Parsley, minced

Direcciones

  1. Saute/fry spinach in extra virgin olive oil, with garlic.
  2. Lay out breast. Add in layer of spinach and layer of Feta. Roll and hold with toothpicks or possibly twine.
  3. Roll in breadcrumbs. Cook in oil in skillet. Keep hot in oven.
  4. Prepare sauce:1. Saute/fry mushrooms in butter.
  5. Add in flour. Stir and brown.
  6. Add in wine, broth and lemon. Cook till thickened.
  7. Pour over chicken. Top with parsley.