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Receta Brown 'N Serve Egg Dish - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 (8 ounce) pkg. brown 'n serve sausage links, cut into bite size
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
bread
40.0g
cheddar cheese
28.35g
eggs
61.6g
milk
122.0g
Total Per Serving Total for Recipe
Protein (g) 3.4 7.06 7.75 4.11 22.32 89.28
Total Fat (g) 1.32 9.4 6.12 1.18 18.02 72.08
Carbohydrates (g) 19.32 0.36 0.47 6.09 26.25 105.0
Ash (g) 1.0 1.11 0.53 0.92 3.56 14.24
Calories (kcal) 103.2 114.251 88.088 51.24 356.779 1427.116
Starch (g) n/a n/a n/a n/a 0.0 0.0
Sucrose (g) n/a 0.07 0.07 0.0 0.14 0.56
Glucose (dextrose) (g) n/a n/a 0.13 0.0 0.13 0.52
Fructose (g) n/a n/a 0.07 0.0 0.07 0.28
Lactose (g) n/a 0.07 0.07 6.34 6.48 25.92
Maltose (g) n/a 0.04 0.07 0.0 0.11 0.44
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 14.92 10.42 46.72 109.7 181.76 727.04
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 1.54 0.15 0.47 6.34 8.51 34.04
Galactose (g) n/a n/a 0.07 0.0 0.07 0.28
Dietary Fiber (g) 2.3 0.0 0.0 0.0 2.3 9.2
Calcium (mg) 29.2 204.404 32.648 145.18 411.432 1645.728
Iron (mg) 1.13 0.19 1.13 0.04 2.49 9.96
Magnesium (mg) 16.0 7.938 7.392 13.42 44.75 179.0
Phosphorus (mg) 50.0 145.152 117.656 115.9 428.708 1714.832
Potassium (mg) 66.4 27.783 82.544 183.0 359.727 1438.908
Sodium (mg) 264.0 176.054 86.24 53.68 579.974 2319.896
Zinc (mg) 0.46 0.88 0.68 0.51 2.53 10.12
Copper (mg) 0.076 0.009 0.062 0.012 0.158 0.632
Manganese (mg) 0.328 0.003 0.025 0.0 0.355 1.42
Selenium (mcg) 12.4 3.9 19.5 4.0 39.9 159.6
Vitamin A, IU (IU) 2.8 284.067 299.992 239.12 825.979 3303.916
Retinol (mcg) 0.0 73.143 85.624 70.76 229.527 918.108
Vitamin A, RAE (mcg_RAE) 0.0 75.128 86.24 70.76 232.128 928.512
Beta Carotene (mcg) 1.6 24.098 6.16 2.44 34.298 137.192
Vitamin E (mg) 0.13 0.08 0.6 0.01 0.82 3.28
Vitamin D (IU) n/a 3.402 21.56 63.44 88.402 353.608
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 21.6 0.0 203.896 0.0 225.496 901.984
Tocopherol, beta (mg) n/a n/a 0.01 0.0 0.01 0.04
Tocopherol, gamma (mg) n/a 0.0 0.31 0.0 0.31 1.24
Tocopherol, delta (mg) n/a 0.0 0.01 0.0 0.01 0.04
Vitamin C (mg) 0.2 0.0 0.0 0.0 0.2 0.8
Thiamin (mg) 0.172 0.009 0.043 0.024 0.248 0.992
Riboflavin (mg) 0.136 0.108 0.296 0.232 0.771 3.084
Niacin (mg) 1.524 0.023 0.043 0.11 1.7 6.8
Pantothenic acid (mg) 0.176 0.116 0.887 0.439 1.618 6.472
Vitamin B-6 (mg) 0.032 0.02 0.086 0.049 0.187 0.748
Folate (mcg) 44.0 5.103 28.952 6.1 84.155 336.62
Vitamin B-12 (mcg) 0.0 0.24 0.79 0.54 1.57 6.28
Choline (mg) 5.8 4.7 154.7 21.6 186.8 747.2
Folic acid (mcg) 23.6 0.0 0.0 0.0 23.6 94.4
Tryptophan (g) 0.04 0.091 0.105 0.049 0.284 1.136
Threonine (g) 0.104 0.252 0.345 0.11 0.811 3.244
Isoleucine (g) 0.128 0.439 0.413 0.232 1.212 4.848
Leucine (g) 0.232 0.678 0.671 0.464 2.045 8.18
Lysine (g) 0.092 0.587 0.561 0.354 1.593 6.372
Methionine (g) 0.056 0.184 0.234 0.098 0.572 2.288
Cystine (g) 0.068 0.037 0.166 0.146 0.418 1.672
Phenylalanine (g) 0.164 0.371 0.419 0.207 1.162 4.648
Tyrosine (g) 0.084 0.34 0.308 0.171 0.903 3.612
Valine (g) 0.152 0.471 0.53 0.268 1.421 5.684
Arginine (g) 0.132 0.266 0.505 0.122 1.026 4.104
Histidine (g) 0.072 0.247 0.191 0.098 0.607 2.428
Alanine (g) 0.12 0.198 0.456 0.134 0.908 3.632
Aspartic acid (g) 0.176 0.454 0.819 0.378 1.827 7.308
Glutamic acid (g) 1.04 1.727 1.035 0.952 4.753 19.012
Glycine (g) 0.12 0.122 0.265 0.073 0.58 2.32
Proline (g) 0.364 0.797 0.314 0.439 1.914 7.656
Serine (g) 0.168 0.414 0.598 0.256 1.436 5.744
Cholesterol (mg) 0.0 29.768 260.568 6.1 296.436 1185.744
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.252 5.979 1.91 0.769 8.909 35.636
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.524 2.662 2.347 0.342 5.875 23.5
Polyunsaturated (g) 0.32 0.266 0.838 0.049 1.473 5.892