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Receta Brown Rice Salad With Apples
by Global Cookbook

Brown Rice Salad With Apples
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  Raciónes: 6

Ingredientes

  • 3 c. brown rice cooked
  • 1 x Granny Smith Apple diced
  • 2 x celery stalks finely minced
  • 1 x red bell pepper minced
  • 1/2 bn green onions minced
  • 1/2 c. walnut pcs
  • 1 c. cubed cooked chicken
  • 3 Tbsp. minced flat-leaf parsley
  • 1/4 c. apple cider vinegar
  • 2 Tbsp. lemon juice
  • 3 Tbsp. extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste

Direcciones

  1. In a mixing bowl, combine cooked rice with all remaining ingredients. Toss mix lightly. Serve at room temperature or possibly chilled.
  2. This recipe yields 4 to 6 servings.