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Receta Brownies to Die For
by Cat Cox-Carter

Brownies to Die For

Rich, gooey and totally yummy!

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 24

Ingredientes

  • 1 (19.8 ounce) box brownie mix
  • 1 cup sour cream
  • 1 (16 ounce) container German chocolate frosting
  • 1 cup semisweet chocolate chips
  • 1 cup chopped pecans

Direcciones

  1. Preheat oven to 350 degrees F.
  2. Grease a 9 x 13-inch pan.
  3. Mix brownie mix according to package directions, omitting half the oil asked for.
  4. Add the sour cream and frosting; mix and spread into the prepared pan.
  5. Bake 30 minutes, checking after 20 minutes. Be careful not to over-bake or they will harden and be impossible to eat!!
  6. About 5 minutes before brownies are done, remove from oven and sprinkle chocolate chips and pecans over the top.
  7. Return to oven for 5 minutes.
  8. Take out and spread the chocolate chips around for the frosting.