Receta Bruschetta With Tomato And Basil - Detailed Nutritional Facts
Amount Per Serving
4 servings in recipe |
tomatoes
42.32g |
basil
1.6g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|
Protein (g) | 0.37 | 0.05 | 0.42 | 1.68 |
Total Fat (g) | 0.08 | 0.01 | 0.09 | 0.36 |
Carbohydrates (g) | 1.66 | 0.04 | 1.7 | 6.8 |
Ash (g) | 0.21 | 0.02 | 0.24 | 0.96 |
Calories (kcal) | 7.617 | 0.368 | 7.985 | 31.94 |
Starch (g) | 0.0 | n/a | 0.0 | 0.0 |
Sucrose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Glucose (dextrose) (g) | 0.53 | 0.0 | 0.53 | 2.12 |
Fructose (g) | 0.58 | 0.0 | 0.58 | 2.32 |
Lactose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Maltose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 39.99 | 1.47 | 41.46 | 165.84 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 1.11 | 0.0 | 1.12 | 4.48 |
Galactose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Dietary Fiber (g) | 0.5 | 0.0 | 0.5 | 2.0 |
Calcium (mg) | 4.232 | 2.832 | 7.064 | 28.256 |
Iron (mg) | 0.11 | 0.05 | 0.16 | 0.64 |
Magnesium (mg) | 4.655 | 1.024 | 5.679 | 22.716 |
Phosphorus (mg) | 10.156 | 0.896 | 11.052 | 44.208 |
Potassium (mg) | 100.287 | 4.72 | 105.007 | 420.028 |
Sodium (mg) | 2.116 | 0.064 | 2.18 | 8.72 |
Zinc (mg) | 0.07 | 0.01 | 0.08 | 0.32 |
Copper (mg) | 0.025 | 0.006 | 0.032 | 0.128 |
Manganese (mg) | 0.047 | 0.018 | 0.065 | 0.26 |
Selenium (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin A, IU (IU) | 352.484 | 84.4 | 436.884 | 1747.536 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 17.772 | 4.224 | 21.996 | 87.984 |
Beta Carotene (mcg) | 189.994 | 50.272 | 240.266 | 961.064 |
Vitamin E (mg) | 0.23 | 0.01 | 0.24 | 0.96 |
Vitamin D (IU) | n/a | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 1088.765 | 0.0 | 1088.765 | 4355.06 |
Lutein + zeaxanthin (mcg) | 52.047 | 90.4 | 142.447 | 569.788 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.05 | 0.0 | 0.05 | 0.2 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 5.4 | 0.3 | 5.7 | 22.8 |
Thiamin (mg) | 0.017 | 0.0 | 0.017 | 0.068 |
Riboflavin (mg) | 0.008 | 0.001 | 0.01 | 0.04 |
Niacin (mg) | 0.25 | 0.014 | 0.264 | 1.056 |
Pantothenic acid (mg) | 0.038 | 0.003 | 0.041 | 0.164 |
Vitamin B-6 (mg) | 0.034 | 0.003 | 0.036 | 0.144 |
Folate (mcg) | 6.347 | 1.088 | 7.435 | 29.74 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Choline (mg) | 2.8 | 0.2 | 3.0 | 12.0 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.004 | 0.001 | 0.005 | 0.02 |
Threonine (g) | 0.013 | 0.002 | 0.014 | 0.056 |
Isoleucine (g) | 0.008 | 0.002 | 0.01 | 0.04 |
Leucine (g) | 0.013 | 0.003 | 0.016 | 0.064 |
Lysine (g) | 0.013 | 0.002 | 0.014 | 0.056 |
Methionine (g) | 0.004 | 0.001 | 0.005 | 0.02 |
Cystine (g) | 0.004 | 0.0 | 0.005 | 0.02 |
Phenylalanine (g) | 0.03 | 0.002 | 0.032 | 0.128 |
Tyrosine (g) | 0.004 | 0.001 | 0.006 | 0.024 |
Valine (g) | 0.008 | 0.002 | 0.011 | 0.044 |
Arginine (g) | 0.008 | 0.002 | 0.01 | 0.04 |
Histidine (g) | 0.004 | 0.001 | 0.005 | 0.02 |
Alanine (g) | 0.013 | 0.002 | 0.015 | 0.06 |
Aspartic acid (g) | 0.059 | 0.005 | 0.064 | 0.256 |
Glutamic acid (g) | 0.182 | 0.004 | 0.186 | 0.744 |
Glycine (g) | 0.008 | 0.002 | 0.01 | 0.04 |
Proline (g) | 0.008 | 0.002 | 0.01 | 0.04 |
Serine (g) | 0.013 | 0.002 | 0.014 | 0.056 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | n/a | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 0.013 | 0.001 | 0.013 | 0.052 |
Phytosterols (mg) | 2.962 | n/a | 2.962 | 11.848 |
Monounsaturated Fat (g) | 0.013 | 0.001 | 0.014 | 0.056 |
Polyunsaturated (g) | 0.034 | 0.006 | 0.04 | 0.16 |