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Buckwheat Flatbread With Spicy Hummus And Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. chipotle puree
1/2 c. extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste Red bell peppers cut into strips Sliced red onions Sliced scallions Blanched green beans Thinly-sliced eggplant Salt to taste Freshly-grnd black pepper to taste Ancho pwdr
Ingredients Per Serving Qty Common Price Price per Serving
1/2 ounce fresh yeast 0.04 oz
$8.79 per 4 ounces
$0.09
1 1/2 tsp granulated sugar 1/8 teaspoon
$1.44 per pound
$0.00
1 1/4 c. water room temperature 1 tablespoon
n/a
 
2 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
8 ounce bread flour 2/3 oz
$3.99 per 5 pounds
$0.03
3/4 c. buckwheat flour 1 tablespoon
$4.39 per 32 ounces
$0.04
1 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
3 c. chickpeas, cooked or possibly canned liquid removed, rinsed 1/4 cup
$0.89 per 15 ounces
$0.13
6 x roasted garlic cloves 1/2 garlic cloves
$4.00 per pound
$0.01
2 Tbsp. lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
2 Tbsp. tahini 1/2 teaspoon
$8.12 per 32 ounces
$0.02
1/2 lb goat cheese crumbled Minced Nicoise olives Basil chiffonade Spiced nuts Marinated olives Cheese platter with an assortment of cheeses and crackers Crudite 2/3 oz
$6.59 per 5 1/2 ounces
$0.80
Total per Serving $1.17
Total Recipe $14.03
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