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Receta Buckwheat Hushpuppies
by Global Cookbook

Buckwheat Hushpuppies
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Ingredientes

  • 1 c. All purpose flour
  • 1/4 c. Cornmeal
  • 1/8 tsp Salt
  • 1 c. Buckwheat flour
  • 1 x Minced shallot
  • 1 pch Black pepper
  • 1/4 tsp Baking pwdr
  • 1 x Egg
  • 1/4 tsp Baking soda
  • 1 1/2 c. Buttermilk

Direcciones

  1. Mix flours, baking pwdr and baking soda. Add in cornmeal, salt and pepper.
  2. Add in shallots. Mix egg into buttermilk. Add in to dry ingredients. Mix into a thick paste. Let rest for 15-30 min. Drop 1 Tbsp.. batter into warm canola oil. Fry till golden. Serve with smoked salmon and drizzle lowfat sour cream on top.
  3. Serves 4.