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Buddhist Vegetable Dish Dried Ingredient - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Lily buds (soaked)
1/2 c. Hair seaweed ( soaked )
3 stk dry bean curd, broken in 2-inch lengths
1 x Or possibly
2 sht dry bean curd (soaked), cut in squares or possibly rectangles
Ingredients Per Serving Qty Common Price Price per Serving
1/8 lb Rice or possibly peastarch noodles (soaked), cut in 3-inch lengths 1/4 oz
$4.19 per 80 ounces
$0.01
1/2 c. Dry black mushrooms (soaked), cut in half 1 tablespoon
$3.69 per 8 ounces
$0.07
2 Tbsp. Cloud Ear mushrooms (soaked) 3/4 teaspoon
$11.45 per pound
$0.01
1/2 c. Dry bamboo shoots (soaked), cut in 2-inch lengths 1 tablespoon
$1.49 per 8 ounces
$0.06
1/4 c. Dry chestnuts (parboiled) 1 1/2 teaspoons
$5.00 per pound
$0.08
2 piece dry lotus root (soaked) 1/4 piece
$46.50 per 10 pounds
$0.02
Total per Serving $0.26
Total Recipe $2.08
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