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Super easy and quick to make. Great for a lunch, a snack or a lazy dinner.
Ingredientes
- Garden Salad
- 5 Red lettuce leaves, torn into pieces
- 2 Roma Tomatoes, chopped
- 1/2 Cucumber, sliced
- 1/2 Red Onion, sliced
- 1/4 Cup Parsley, chopped
- 1/2 Tablespoon Salt
- 1 Tablespoons Lemon Juice
- 1/2 Tablespoon Olive Oil
- 1/2 Cup Sour Cream
- Spicy Buffalo Chicken Wraps
- 1 package Buffalo Chicken Strips
- 6 Flour Tortillas
Direcciones
- Toss the romaine lettuce, tomatoes, cucumber, onion, and parsley together in a large bowl; season with salt.
- Drizzle the lemon juice and olive oil over the salad; stir.
- Add the sour cream and mix until evenly coated. Chill until ready to use.
- Heat oven and bake chicken strips according to package. While chicken is baking, warm tortillas.
- To assemble: Lay tortilla flat. Place chicken strips on tortilla, close to one side but not fully on edge.
- Top with Garden Salad. Fold tortilla over, tuck in ends and roll tight.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 6 servings | |
| Calories 61 | |
| Calories from Fat 44 | 72% |
| Total Fat 5.0g | 6% |
| Saturated Fat 2.37g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 602mg | 25% |
| Potassium 135mg | 4% |
| Total Carbs 3.71g | 1% |
| Dietary Fiber 0.6g | 2% |
| Sugars 2.59g | 2% |
| Protein 0.92g | 1% |
