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Buffalo Style Ribs With Blue Cheese Dressing - Recipe Cost

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1 x slab pork back ribs - (to 2) abt 1 to 3 lbs
1/8 tsp freshly-grnd black pepper Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. cider vinegar 1 tablespoon
$4.29 per quart
$0.07
1/4 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1/4 c. Worcestershire sauce 1 tablespoon
$5.29 per 10 fluid ounces
$0.26
2 Tbsp. warm pepper sauce - (to 3) 1 1/2 teaspoons
$2.99 per 5 fluid ounces
$0.15
1 Tbsp. brown sugar 3/4 teaspoon
$2.79 per 2 pounds
$0.01
1/4 c. mayonnaise 1 tablespoon
$4.19 per 15 ounces
$0.15
1/4 c. lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.08
2 ounce blue cheese finely crumbled 1/2 oz
$5.49 per 4 ounces
$0.69
1 x garlic clove chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. lowfat milk - (to 2) 3/4 teaspoon
$3.99 per gallon
$0.00
1/2 tsp Worcestershire sauce 1/8 teaspoon
$5.29 per 10 fluid ounces
$0.01
Total per Serving $1.62
Total Recipe $6.47
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