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Receta Buffalo Wings And Fries
by CookEatShare Cookbook

Buffalo Wings And Fries
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Ingredientes

  • 2 lbs. fresh or possibly defrosted chicken wings
  • 6 ounce Durkee warm sauce
  • Molly McButter
  • Shoestring potatoes
  • Extra virgin olive oil Pam

Direcciones

  1. On a large cooking tray place wings which have been covered with Durkee hot sauce (use a ziplock plastic bag to mix). Sprinkle liberally with Molly McButter. Cook for approximately 40 min at 440 degrees. Sauce the tips once again during the cooking.