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Receta Bug Juice
by Global Cookbook

Bug Juice
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Ingredientes

  • 2 x (10-ounce) Packages frzn strawberries, defrosted
  • 1 x (6-ounce) can lemonade concentrate, thawed
  • 1 quart ginger ale
  • 2 c. raisins Gummy worms

Direcciones

  1. Mix the strawberries and lemonade concentrate in a blender till smooth and thick.
  2. Gradually add in ginger ale.
  3. Transfer the beverage to a punch bowl. Stir in any remaining ginger ale and the raisins. Place the gummy worms on the rim of the bowl for a swampy effect.