| 1 x burdock root (gobo) |
1/4 burdock root |
n/a
|
|
| 1 1/8 ounce peanuts |
1/4 oz |
n/a
|
|
| 1 tsp sugar Salt to taste |
1/4 teaspoon |
n/a
|
|
| 7/8 c. kelp-flavored fish stock (nidashijiru) |
3 tablespoons |
$2.99 per 15 ounces
|
$0.38 |
| 2 tsp sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 Tbsp. Japanese rice wine (sake) |
3/4 teaspoon |
$0.20 per fluid ounce
|
$0.03 |
| 1 Tbsp. soy sauce (shoyu) Salt to taste |
3/4 teaspoon |
$2.59 per 10 fluid ounces
|
$0.03 |
| Total per Serving |
$0.44 |
| Total Recipe |
$1.76 |
Suggestions?