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Burgundy Marinade For Beef Steaks - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 clv garlic, chopped 1/4 garlic garlic
$4.00 per pound
$0.01
1/2 c. oil 2 tablespoons
$3.00 per 48 fluid ounces
$0.06
1/2 c. Burgundy or possibly dry red wine 2 tablespoons
$0.12 per fluid ounce
$0.12
2 Tbsp. catsup 1 1/2 teaspoons
$4.39 per 32 ounces
$0.04
2 Tbsp. molasses 1 1/2 teaspoons
$4.69 per 12 fluid ounces
$0.10
Total per Serving $0.33
Total Recipe $1.32
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