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Butterfish With Hazelnuts, Almonds And Garlic - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lb Butterfish tail, bone in skin and membrane removed
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Blanched almonds 1 tablespoon
$5.99 per 11 ounces
$0.17
1/4 c. Hazelnuts 1 tablespoon
$2.19 per 2 1/4 ounces
$0.25
6 x Cloves garlic 1 1/2 garlic cloves
$4.00 per pound
$0.04
1/4 c. Fresh parsley, plus 1/4 c. 1 tablespoon
$1.09 per cup
$0.07
1/4 c. Extra virgin extra virgin olive oil, plus 6 Tbsp. 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 c. Fresh tomatoes, minced 1/4 cup
$1.99 per pound
$0.16
1/2 c. Dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
Total per Serving $1.23
Total Recipe $4.92
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