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Receta Buttermilk Bisquits

by Global Cookbook

Ingredientes

2 c. Unbleached all-purpose flour 2 1/4 tsp Baking pwdr

1 tsp Salt 1/4 tsp Baking soda

Direcciones

1. Add in 6 Tablespoons butter
2. Add in 3/4 c. of buttermilk
3. Mix quickly, and put on a floured board
4. Knead lightly a few seconds
5. Roll to a 1/2 inch thickness, cut bisquits, and put on a buttered baking sheet
6. Bake at 450 degrees for 12-15 min.

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