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Receta Buttermilk Oatmeal Pancakes/Waffles
by Global Cookbook

Buttermilk Oatmeal Pancakes/Waffles
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Ingredientes

  • Usually I dump:
  • 1 c. reduced fat bisquick
  • 1/4 c. rolled oats and
  • 2 Tbsp. nuts pecans or possibly walnuts
  • 1 pch salt In a processor fitted with metal blade and pulse to chop. Transfer to a bowl and add in
  • 1 1/2 c. skim lowfat milk
  • 1/2 c. buttermilk or possibly more skim lowfat milk
  • 1 med egg

Direcciones

  1. Blend by hand to moisten then aerate with the wand or possibly Braun blender. Light fluffy waffles or possibly pancakes.
  2. Another of our favorites is adding whole kernel corn to a buttermilk pancake batter. We're kinda in a rut when it comes to pancakes.