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Receta Butternut Squash With Ginger
by Global Cookbook

Butternut Squash With Ginger

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Ingredientes

1 lrg Butternut Squash

1 Tbsp. Gingerroot, freshly chopped 1/4 c Unsweetened Apple Juice Nutmeg, freshly grnd

Direcciones

Peel and seed the squash. Cut it into 1/2-inch cubes.
Put the squash, gingerroot, and apple juice into a lightly oiled baking dish. Cover and bake in a 350-degree oven for 50 to 60 min. Sprinkle on the nutmeg just before serving. -