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» Buttery Pie Crust
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Buttery Pie Crust
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 Tbsp. unsalted butter
3/8 teaspoon
$3.99 per 16 ounces
$0.02
1 1/4 c. white all-purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
1/4 tsp
salt
0.03 teaspoon
$2.91 per 16 ounces
$0.00
1 pch
cinnamon
1/8 pinch
$2.99 per 4 ounces
$0.00
1/4 c.
canola oil
1 1/2 teaspoons
$4.49 per 40 fluid ounces
$0.03
1 Tbsp.
apple juice
or possibly cider - (to 2)
3/8 teaspoon
$1.99 per 1/2 gallons
$0.00
Total per Serving
$0.07
Total Recipe
$0.60
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