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Cabbage Parantha - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Corinader leaves - 1 table spoon , finely chopped (optional)

Mint leaves - 1 table spoon , finely chopped (optional)

Whole wheat atta - 2 cups

Garam masala - 1/2 table spoon ( I was running out of Garam masala, I used Everest Sabzi Masala instead)

Salt - to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
Cabbage - 1 cup , finely shredded	1/2 cup	$0.99 per pound	$0.08
Onions - 1/2 cup , finley shredded	1/4 cup	$0.79 per pound	$0.07
Green Chillies - 2 , finely chopped	1/2 chillies	$1.99 per pound	$0.10
Red chilli powder - 1 table spoon	1/2 chilli	$1.99 per pound	$0.10
Oil - 1 table spoon + 1/4 cup for drizziling on roti's	2 tablespoons	$3.00 per 48 fluid ounces	$0.08
Total per Serving			$0.42
Total Recipe			$0.84