Esta es una exhibición prevé de cómo se va ver la receta de 'Cabbage Rolls Or Pigs In The Blanket' imprimido.

Receta Cabbage Rolls Or Pigs In The Blanket
by CookEatShare Cookbook

Cabbage Rolls Or Pigs In The Blanket
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 1 pound grnd beef
  • 1/4 pound grnd pork
  • 2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3/4 c. cooked rice
  • 1 sm. onion, chopped
  • 2 (8 ounce) cans Hunt's tomato sauce
  • 12 lg. cabbage leaves
  • 1/4 c. lemon juice or possibly vinegar
  • 1/4 c. brown sugar

Direcciones

  1. Put together meat, salt, pepper, rice, onion and 1 can tomato sauce. Cover cabbage leaves with boiling water for 4 min; drain. Place portions of meat mix in center of each cabbage leaf. Roll up, folding ends over. Place seam side down in frying pan. Mix remaining tomato sauce with brown sugar and lemon juice. Pour over rolls. Simmer, covered, 1 to 1 1/2 hrs; baste often. Serves 6.