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Cabbage Soup With Brown Sauce (Baechu Daenchang Kuk) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. daenchang
Ingredients Per Serving Qty Common Price Price per Serving
1/4 lb lean beef (shoulder flank or possibly round) 1 oz
$3.99 per pound
$0.25
2 c. cut Chinese cabbage 1/2 cup
$1.49 per pound
$0.12
4 c. beef stock 1 cup
$1.29 per 14 1/2 ounces
$0.75
Total per Serving $1.12
Total Recipe $4.47
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