| 2 c. tomato juice |
1/3 cup |
$3.29 per 46 fluid ounces
|
$0.19 |
| 1/2 c. ketchup |
1 tablespoon |
$4.39 per 32 ounces
|
$0.10 |
| 1/2 c. prepared horseradish |
1 tablespoon |
$1.99 per 4 ounces
|
$0.35 |
| 1/4 c. minced cilantro |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| 1/2 c. chopped jalapenos - (abt 4 seeded) |
1 tablespoon |
$1.99 per pound
|
$0.03 |
| 1/2 c. minced red onion |
1 tablespoon |
$0.99 per pound
|
$0.04 |
| 3 Tbsp. lime juice |
1 1/2 teaspoons |
$1.49 per 15 fluid ounces
|
$0.02 |
| 1/2 tsp salt Freshly-grnd black pepper to taste |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 lb large shrimp - (32 to 42 shrimp) |
5 1/3 oz |
$6.99 per pound
|
$2.33 |
| 3 quart water |
1/2 quart |
n/a
|
|
| 1 x onion peeled, quartered |
1/6 onion |
$0.79 per pound
|
$0.03 |
| 2 x heads garlic halved horizontally Juice of 1/2 lime |
1/3 head |
$4.00 per pound
|
$0.01 |
| 1 x bay leaf |
1/6 bay leaf |
$3.59 per 2 ounces
|
$0.04 |
| 1 1/2 Tbsp. salt |
3/4 teaspoon |
$2.91 per 16 ounces
|
$0.03 |
| 4 x avocados |
2/3 avocados |
$1.25 per item
|
$0.83 |
| 1 Tbsp. extra virgin olive oil |
1/2 teaspoon |
$5.99 per 16 fluid ounces
|
$0.03 |
| 2 c. mixed baby greens |
1/3 cup |
n/a
|
|
| Total per Serving |
$4.09 |
| Total Recipe |
$24.56 |
Suggestions?