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Receta Cajun Cake
by Global Cookbook

Cajun Cake
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Ingredientes

  • 2 c. All purpose flour
  • 1 1/2 c. Sugar
  • 1 1/2 tsp Soda Healthy pinch of salt
  • 2 x Large eggs
  • 1 lrg Can crushed pineapple Icing
  • 1 c. Sugar
  • 1 c. Pecans
  • 1 stk of margarine
  • 1 c. Coconut
  • 1 sm Can of Pet lowfat milk

Direcciones

  1. Mix the cake ingredients together and bake in a 9x13 inch pan. Icing: Combine sugar, margarine and Pet lowfat milk. Boil for 5 min. Remove from heat and stir in pecans and coconut. Pour over cake.