| 1 1/4 lb Bay scallops |
1 1/4 lb |
$9.99 per pound
|
$12.49 |
| 2/3 c. Seasoned breadcrumbs |
2/3 cup |
$1.79 per 15 ounces
|
$0.30 |
| 2 Tbsp. Plus 2 teaspoon oil |
2 1/3 tbsp |
$3.00 per 48 fluid ounces
|
$0.07 |
| 1 1/4 x Green bell peppers, seeded and minced |
1 1/4 bell peppers |
$2.19 per pound
|
$0.72 |
| 2 3/4 x Scallions, minced |
2 3/4 scallions |
$1.09 per cup
|
$0.45 |
| 11 ounce Mushrooms, sliced |
11 oz |
$3.69 per 8 ounces
|
$5.07 |
| 1/4 tsp Garlic pwdr |
1/4 tsp |
$2.99 per 3 ounces
|
$0.02 |
| 3/4 tsp Cajun seasoning |
3/4 tsp |
$5.29 per 2 1/2 ounces
|
$0.15 |
| 3/4 x Lime, cut in wedges |
3/4 lime |
$0.20 per item
|
$0.15 |
| Total Recipe |
$19.43 |
Suggestions?